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  Castello di Nipozzano Montesodi Chianti Rufina Riserva 2004 750ml
  Nipozzano Montesodi Chianti Rufina Riserva 2004


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Price: $52.34

ID: 11464
Vintage: 2004
Producer: Nipozzano (Frescobaldi, Marchesi de')
Varietal(s): Sangiovese Blend
Color Red

Quantity Available:1
Availability: Usually Ships in 24 Hours
Product Code: RD5750
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Description Sub Region Producer Notes
 
Despite controlling nine separate wineries (including Castello di Nipozzano, Castiglioni, Santa Maria, Castello di Pomino, and Castelgiocondo) with 1,000 hectares of vineyards � making it the largest vineyard owner in Toscana � Marchesi de’ Frescobaldi manages to avoid the pitfalls of large-scale production and to maintain a line of quality wines. The Frescobaldis can trace their noble roots more than 1,000 back into the history of Toscana, and their winemaking tradition is almost as old. Records show the English royal court importing Frescobaldi wine as early as the 1300’s, and in 1855 a member of the family introduced international varieties like Pinot Noir, Cabernet Sauvignon, Chardonnay, and Merlot to his Tuscan vineyards.

Father Lamberto and sons Vittorio, Ferdinando, and Leonardo gave the estate a makeover in the early 1960’s, introducing innovative techniques in viticulture and modern approaches to business. Their most prominent steps have been partnerships and joint ventures with Robert Mondavi that included the purchase of Tenuta dell'Ornellaia and the creation of Luce.
Additional Info
  • Color: Red
  • Style: Still
  • Type: Dry
  • Variety/Blend: Sangiovese Blend
  • Soil type: Dry and stony, with clay, limestone, well drained, poor in organic matter.
  • From 2,500 to 6,000 vines per hectare
  • This year the harvest has begun 15-20 days later than in 2003, when, due to the drought in the spring of that year, the harvest began notably earlier than usual. 2004 was distinguished by its close to normal season, with a cooler spring than those of the preceding years, and a delayed budding. During the summer the temperatures stabilized below the norm for the season, and only in the last two weeks of July did they begin to climb.The soils are well drained yet at the same time have a substantial water reserve. The cool and mild nights will help produce elegant wines. The bunches are sparse, and the berries are in very good condition, both in terms of size as well as structure and concentration.

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