Sella e Mosca represents the collaboration of two professionals from Piemonte (Sella, an engineer and Mosca, a lawyer) who became enamored of Sicilia’s landscape. Founded at the very turn of the twentieth century, Sella and Mosca currently comprises over 650 hectares of land, 500 of which are under vine, making it one of the largest European producers of bottlings sourced from estate-grown grapes. The portfolio comprises three labels, two of which feature the native varietals of both Italy and Sicilia (most notably among the latter is Cannonau); the third treats international favorites Cabernet Sauvignon and Sauvignon Blanc. The winery operates a museum that profiles its history, delivering a special presentation on the prehistoric necropolis of Anghelu Ruju, which was discovered on the estate’s property in 1903.