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Tormaresca Chardonnay Pietrabianca 2013 750ml
Tormaresca Chardonnay Pietrabianca 2013 750ml
Currently Unavailable
Price: $25.99
Currently Unavailable.

Nimble and radiant, the ’13 Chardonnay Pietrabianca bursts with sappy stone, crisp orchard, and bright citrus fruits, all framed by pressed white flower petals, crushed volcanic rocks and a kiss of baking spices. This wine almost skips across the palate, layering its sweet inner perfume on a backdrop of savory minerality; it’s a delicious, compelling Puglian white for near or mid-term drinking. This organically grown blend of 90% Chardonnay and 10% Fiano derives from Tormaresca’s Bocca di Lupo holdings in Minervino Murge. Each grape varietal ferments separately in temperature-controlled stainless steel, and while the Fiano wine ages in stainless steel, the Chardonnay wine ages in barrique for five months; then the wine is blended and aged in stainless steel for six months before release.
Sparkling Prosecco Gift Bottle
Sparkling Prosecco Gift Bottle
In Stock
Price: $26.99

Italians don’t need an excuse to open a bottle of bubbly, and you don’t need one to give it. A gift of Prosecco is the gift of pleasure; every meal is a celebration waiting to happen. Prosecco offers an anytime, any reason gift to the flexible, fun-loving people in your life.

This Gift Includes:
1 x Large Wood Treasure Box
1 x Sparkling Selection
Soter North Valley Highland Rose 2014 750ml
Soter North Valley Highland Rose 2014 750ml
In Stock
Price: $26.99

No shrinking violet, this Rosé from Oregon’s Willamette Valley this beautiful Pinot Rose that bursts with tart berries, hints of brioche and vanilla. Crafted from 80% Pinot Noir, and the remainder Chardonnay and Gewürztraminer, this wine offers complexity, fantastic aromatics and the kind of minerality that winemaker Tony Soter and Oregon have grown famous for. And outstanding match with anything from antipasti to pasta and lean red meats, this wine is also a tremendous value at its price point.
Le Mortelle Botrosecco Maremma Toscana IGT 2013 750ml
Le Mortelle Botrosecco Maremma Toscana IGT 2013 750ml
In Stock
Price: $26.99

2013 saw classic weather in Toscana with a delayed budbreak, a temperate spring, and a textbook gorgeous summer and harvest season; this ’13 Botrosecco reflects its benchmark year in its tension, texture and structure. A spicy, juicy, intense Super Tuscan, the ’13 Botrosecco layers its succulent red fruit on a bed of white pepper, fresh-cut herbs, underbrush and crushed flowers. Holding its sweet fruit in tension with its savory spices, this wine caresses the palate with a velvety feel as it builds to a vibrant finish. This blend of 60% Cabernet Sauvignon and 40% Cabernet Franc ferments in temperature-controlled stainless steel tanks; the wine ages for a year in oak barrels and rests in bottle for a few months before release.
Cornarea Roero Arneis 2015 750ml
Cornarea Roero Arneis 2015 750ml
In Stock
Price: $26.99

A great alternative to Chardonnay or Sauvignon Blanc, this dry, crisp Arneis captures the best of these great varieties have to offer, while adding a decidedly Piemonte spin. Aromatic and vibrant, the 2015 Cornarea Roero Arneis bursts with grapefruit, green pears, underbrush, crushed river rocks and white flowers. This wine echoes these notes on the complex, surprisingly weighty palate, and a kinetic acidity and vibrant saline minerality propel it to a lingering, persistent finish. Deriving from organically tended vines grown in mineral-rich sandy soils, the grapes macerate in whole bunches, and the wine ages entirely in neutral stainless steel to preserve terroir. Food-friendly and surprisingly sturdy in structure, this Roero Arneis can accompany a wide range of foods, from Vitello Tonnato to Robiola cheese to BBQ or shellfish; it’s an ideal anytime, anywhere white!
Casa Vinicola Bruno Giacosa Dolcetto d'Alba 2015 750ml
Casa Vinicola Bruno Giacosa Dolcetto d'Alba 2015 750ml
In Stock
Price: $26.99

Child of a warm growing season, this ’16 Dolcetto drips with its red and black fruits, wildflower aromatics, exotic spices, and sun-warmed earth. But as you’d expect from sneaky Dolcetto, for all its sweet scents, this Dolcetto wine is dry, swaddling the palate with a velvety feel and suffusing the mouth with dry extract as it builds to a lingering finish marked by Dolcetto’s telltale almond notes. Fleshy yet elegant, this balanced ’15 Dolcetto is a perfect easy-drinking wine. Deriving from vineyards in Neive, Neviglie, Treiso and Alba, the grapes for this Dolcetto were grown by farmers that Giacosa has worked with for years; fermented and aged in stainless steel vats, this is classic Dolcetto.
Le Mortelle Botrosecco Maremma Toscana IGT 2014 750ml
Le Mortelle Botrosecco Maremma Toscana IGT 2014 750ml
In Stock
Price: $26.99

A mild, cool 2014 growing season gave the grapes for this Bordeaux-style blend a long hang time, allowing them to ripen fully while retaining freshness. This is an exceptionally elegant Botrosecco bottling, layering its succulent red and black fruits with forest floor, peppery spices, saline minerals, cigar wrapper and fresh loam. Caressing yet vibrant, this wine unfurls savory notes on the palate, complemented by sweet tannins and a velvety mouth-feel. This blend of 60% Cabernet Sauvignon and 40% Cabernet Franc ferments in temperature-controlled stainless steel tanks; the wine ages for a year in oak barrels and rests in bottle for a few months before release.
Antinori Guado Al Tasso Il Bruciato 2015 750ml
Antinori Guado Al Tasso Il Bruciato 2015 750ml
PRE-ORDER
Price: $26.99

The product of a warm growing year with reduced yields, the ’15 Il Bruciato almost hugs you with its geniality, yet it retains a nicely acidic zing to whoosh it across the palate. Fistfuls of red and blue fruits, warm baking spices, fresh loam, kisses of underbrush, flower petals and pencil lead, and a spritz of blood orange mingle in this open-knit wine. You can drink this muscular Il Bruciato now, but a year in the cellar will mellow its chewy tannins and integrate its parts into a seamless whole. A blend of Cabernet Sauvignon, Merlot and Syrah, Il Bruciato is the entry-level wine for Antinori’s Bolgheri estate, Tenuta Guado al Tasso. Grapes ferment in temperature-controlled stainless steel, using lower temperatures for a portion of the grapes, and malolactic fermentation is split between tank and barrels; the wine ages in barriques for seven months and four months in bottle before release.
Graci Etna Bianco 2016 750ml
Graci Etna Bianco 2016 750ml
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Price: $27.99

A delicious wine that screams “Etna!” Graci’s 2016 entry-level white lays its succulent stone and citrus fruits on a bed of crushed rocks, pressed white flowers, olives and savory herbs. This fascinating wine matches its sweet citrus fruits with saline minerality in an energetic, harmonious body that offers exquisite balance into its long, resonant finish. Graci’s Etna Bianco offers superlative drinking at its modest price point both now and over the medium term. A blend of 70% Carricante and 30% Cataratto, the wine’s grapes grow organically in the estate’s six-acre Passopisciaro vineyard, located in a sandy volcanic region on the northeast slope of Mount Etna about 2,000 feet above sea level; after hand harvesting, the grapes vinify in cement with only natural yeasts, and then the wine ages, also in cement, on the lees for about six months before bottling. Around 1,300 cases produced each vintage.
Vestini Campagnano Pallagrello Bianco 2016 750ml
Vestini Campagnano Pallagrello Bianco 2016 750ml
In Stock
Price: $27.99

Pretty and elegant, the ’16 Pallagrello Bianco wafts with sweet stone fruits, fresh lemon zest, white flower blossoms, piquant nuts, and a kiss of spices. This luminous white wine dwells in its opposites, complementing its delicate mouth-feel with vibrant acidity, layering its sweet fruits with savory bass notes, and building to a fresh, clean and delectable finish. This mono-varietal Pallagrello Bianco comes from organically tended parcels of clayey vineyards; grapes ferment with natural yeasts in temperature-controlled stainless steel, and the wine ages for six months in barrique, followed by six months in bottle before release.