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Domaine Laurens Marcillac Rose 2015 750ml
Domaine Laurens Marcillac Rose 2015 750ml
In Stock
Price: $18.99
Special Price: $9.99

Bright pink in the glass, this ’15 bottling offers electric elegance, bursting with red berries and citrus fruits, spice and wildflowers. Dry and fleshy, this Marcillac rosé offers bitter cherry and raspberry flavors, making it perfect for wine-lovers looking for a fruit-driven wine reminiscent of a Pinot Noir rosé. This mono-varietal Fer Servadou, called “Mansois” locally, grows on steep terraces with red clay soils just west of Rodez in Languedoc, on a hillside terrace at 1,000-1,600 feet above sea level. Domaine Laurens, organic and family owned and operated, harvests its Fer Servadou by hand in early October, destemming, pressing, and using the saignée method to craft its deep cherry rosé. more info
Fischer Cabernet Franc Rose 2014 750ml
Fischer Cabernet Franc Rose 2014 750ml
In Stock
Price: $19.99
Special Price: $9.99

Bursting with juicy red berries, crushed wildflowers, sun-warmed earth, fresh herbs and  citrus zest, this bright pink mono-varietal Cabernet Franc Rosé looks like spring incarnate. This is an elegant, fresh wine that’s surprisingly complex, and there’s no question that it over-delivers on its under $20 price point. Deriving from almost forty-year-old Cabernet Franc vines, the grapes for this wine ferment and age in stainless steel in order to maintain a purity of terroir and transparency of grape varietal. more info
Chateau Riotor Rose 2014 750ml
Chateau Riotor Rose 2014 750ml
In Stock
Price: $21.99
Special Price: $9.99

The color of lightly tinted rose petals, this wine’s nose bursts red currants, ripe raspberries and strawberries, hints of melon and pear. Fresh, flavorful, fine and pure, this ’14 Provençal Rosé offers tangy fruit flavors coupled hints of citrus coupled with a certain delicacy and an exhilarating finish. A blend of 45% Grenache, 40% Cinsault, 10% Syrah, and 5% Rolle (more commonly known as Vermentino), this wine is incredibly versatile in terms of pairing, allowing you to match it to dishes from seafood salads to grilled chicken and pork. more info
Rijckaert Macon Monbellet En Pottes Vieilles Vignes 2008 750ml
Rijckaert Macon Monbellet En Pottes Vieilles Vignes 2008 750ml
In Stock
Price: $29.99
Special Price: $10.99

Offering notes of white wildflowers, honey, exotic herbs and orchard fruits, this lively ’08 dances like a pretty ballerina, scattering rose petals, pomelo, and peaches in its wake, all of which are kept in balance by its mouth-watering acidity and mineral-laced finish. In 2007, Jean Rijckaert fell out with his long-term importer, making the wines unavailable in the US; however, IWM has recently been able to add the estate to its roster, delighted to offer Rijckaert’s impressive, terroir-driven wines to our clients. Lush yet lively, this ’08 Macon Montbellet En Pottes Vieilles Vignes coats the mouth with surprising weight, yet its acidity keeps it in balance. more info
Scott Conant Ayla Pinot Grigio 2016 750ml
Scott Conant Ayla Pinot Grigio 2016 750ml
Subject to availability
Price: $16.99
Special Price: $12.99

Honeyed citrus, crisp orchard fruits, white wildflowers, and lush tropical fruits waft from the glass, Medium-bodied and zesty, this refreshing white layers its delicious fruits with elegant minerality, building to a clean finish. Perfect for aperitivi, this Pinot Grigio is also ideal for luncheon salads, roasted chicken and seafood. Deriving from ten acres of gravelly, sandstone-rich vineyards, whole clusters of Pinot Grigio grapes ferment in temperature-controlled steel, and the wine ages on the lees for four months in steel before bottling and resting for three additional months. more info
Tenuta di Trecciano Chianti Colli Senesi 2018 750ml
Tenuta di Trecciano Chianti Colli Senesi 2018 750ml
In Stock
Price: $19.99
Special Price: $13.99

Light, tangy and refreshing, this ’18 Chianti leaps from the glass in a profusion of youthful red and blue fruits, warm earth, violet petals, baking spices, and white pepper. Dusty tannins, electric acidity, and a subtle thrum of earth make this Chianti a food-friendly delight. This mono-varietal Sangiovese derives from compact red soils that are high in minerals; grapes ferment for 30 days in temperature-controlled stainless steel, and the wine ages for seven months in botti, followed by four months in bottle prior to release. more info
Scott Conant Karya Rosso Toscano 2016 750ml
Scott Conant Karya Rosso Toscano 2016 750ml
In Stock, Limited Quantity
Price: $18.99
Special Price: $15.99

Brambly berries and succulent plums dance against a backdrop of olive tapenade, cedar wood, fresh loam, and a dusting of baking spices in the delicious, ultra-ripe ’16 Rosso Toscana. This wine marries Sangiovese’s trademark acidity with Merlot’s luscious fruits to create a complex, compelling and seamless whole; rich fruits meld with savory notes in the wine’s sustained finish. A blend of 90% Sangiovese and 10% Merlot grown in marly, mineral-rich clay soils, the grapes for this wine ferment for 20 days in temperature-controlled stainless steel; the wine ages in steel for six months before bottling and resting for four additional months. more info
Schiena Vini Impero Primitivo di Manduria 2017 750ml
Schiena Vini Impero Primitivo di Manduria 2017 750ml
In Stock
Price: $21.99
Special Price: $16.99

Finessed and elegant, this ’17 Impero Primitivo wafts from the glass with a profusion of cherries, berries, rose petals, Mediterranean scrub, white pepper and licorice. For all its power, this wine feels almost weightless, layering its copious dry extract with silky tannins and vivid acidity, and filling the mouth with a marvelous texture as it slinks to a sustained finish. This mono-varietal Primitivo is grown with sustainable practices and harvested by hand; grapes ferment for about two weeks in temperature-controlled stainless steel, and the wine ages for three months in steel, followed by three months in barrique. more info
Chateau de Pibarnon Bandol Rose 2020 375ml
Chateau de Pibarnon Bandol Rose 2020 375ml
In Stock
Price: $22.99
Special Price: $17.99

Christopher Deas, Italian Wine Merchants: “It is always our most anticipated rose of the year and we are so excited to have tasted this bottle this afternoon on this warm 90 degree New York day. Once again the Pibarnon rosé is about 65% Mourvèdre (saignée), with the remainder free-run Cinsault. Unlike most Bandol producers, Eric de Saint-Victor prefers not to use Grenache, which he said would add too much fruit and alcohol to this classic old-world rosé. This another mineral-driven rosé from soils rich with pebbly limestone over blue clay that is a classic, dry, more masculine and savory interpretation of its appellation. What we would say is that the 2020 is a more pronounced expression than past vintages. There is an exuberant nose of ripe fruit that you can smell from across the room. On the palate you will find explosive notes of strawberry, tangerine, nectarine, lemon pith, rose petal, petrol, minerality and refreshing acidity on the palate. The wine finishes dry with herbaceous undertones. You can taste the salty sea air in the glass that derives from the vineyard’s hilltop position overlooking the Mediterranean. With air and time, this tongue staining wine gains in weight with its crowd-pleasing, glycerin texture (more to come with time). In fact, we always recommend enjoying this wine as it warms up in the glass. When we spoke to Mr. de Saint-Victor he recommended pairing it with the seafood delicacies of the region, particularly rouget or sea urchin – but we always say it does well with good old conversation with family and friends. In 2021 this is the rosé that we want to pour and make up for a year of missed time together! A favorite year after year, this is a serious rosé not to be missed for the season. And know this, the best is yet to come from this youthful expression…buy plenty.”
 more info
Chateau Viranel Saint-Chinian Tradition Rose 2016 750ml
Chateau Viranel Saint-Chinian Tradition Rose 2016 750ml
In Stock
Price: $18.99

Brambly wild berries, citrus zest, rose petals and crushed river rocks burst from the glass in this food-friendly, luscious ’16 Rosé. Full yet energetic, this wine whooshes across the palate, but it lingers with a satisfying mouth-feel that marries electric acidity with its fleshy finish. A blend of 40% Syrah, 40% Grenache, and 20% Cinsault grown in clay and limestone soils, this wine ferments in stainless steel tanks, and it ages in a combination of 20% used barrels and 80% tank. It’s a classic mineral-driven rosé that complements a wide array of foods, yet it also drinks beautifully on its own. more info