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Sandro Fay Rosso di Valtellina Tei 2012 750ml
Sandro Fay Rosso di Valtellina Tei 2012 750ml
Price: $19.99
Currently Unavailable.

Soft, fruity, and round, this Rosso is Sandro Fay’s calling card to the estate’s unusual northern Italian Valtellina terroir. Juicy red and black berries, wildflowers, cedar, and fresh-cut herbs burst on the nose, while the palate is light, tart, and delicious--this is an easy-drinking red! This blend of 90% Nebbiolo with the remainder composed of Merlot, Brugnola, Rossola and Pignola derives from a south-facing vineyard and ferments in temperature-controlled stainless steel and ages in oak barrels. more info
Donnas Vallee d'Aosta Rosso 2010 750ml
Donnas Vallee d'Aosta Rosso 2010 750ml
Price: $24.99
Currently Unavailable.

Tangy, silky, balanced and lithe, this ’10 Alpine Rosso offers tremendous bang for its buck. A blend of 85% Picotendro (the local name for Nebbiolo) and the rest split up between local varieties Freisa and Neyret, this wine complements its dusty tannins from the Nebbiolo with juicy, pure red fruit, provided by the other two components. Grown in rocky soils on steep slopes, this Rosso is considered to be the Barolo or Barbaresco of Vallee d’Aosta. Aged for at least two years in 25 HL oak casks, the wine gives a beautiful nose full of violets and dried cherries followed with forest smoke, and as it opens in the glass, coffee mixes with minerality, showing the terroir of a wine deriving from vineyards carved out of the rocky Alps. Bright, elegant and surprisingly full-bodied, this ’10 Rosso could be your new summertime go-to red. more info
Rocche dei Manzoni Bricco Manzoni 2009 750ml
Rocche dei Manzoni Bricco Manzoni 2009 750ml
Price: $44.99
Currently Unavailable.

Let's just put it on the table: this ’09 Bricco Manzoni is a gorgeous, food-loving red from one of Barolo's most iconic producers. Rocche dei Manzoni’s Valentino Migliorini inspired Piemonte winemakers to rethink Barolo and to move beyond Nebbiolo; Bricco Manzoni, a blend of 80% Nebbiolo and 20% Barbera, embodies both those ideals. Dark purple, lively and charming, the '09 Bricco Manzoni might be the ultimate dinner companion. Delicious brambly fruits mix with white pepper, sage and underbrush, while tannins and acids coexist in peaceful harmony. This wine ferments in temperature-controlled steel, and then ages for two years in barriques, followed by a year in bottle before release. Just over 2,000 cases made. more info
Rocche dei Manzoni Bricco Manzoni 2006 750ml
Rocche dei Manzoni Bricco Manzoni 2006 750ml
Price: $44.99
Currently Unavailable.

Big, intense and rich, the ’06 Bricco Manzoni bursts with red and blue fruit, underbrush, licorice, scorched earth, crushed flower petals and spice-box. This is a serious Super-Piemontese wine, and it shows its thoughtfulness in its exquisite balance, velvety tannins and long, lingering finish. Structured for longevity, this wine will drink for decades. Rocche dei Manzoni’s Valentino Migliorini inspired Piemonte winemakers to rethink Barolo and to move beyond Nebbiolo; Bricco Manzoni, a blend of 80% Nebbiolo and 20% Barbera, embodies both those ideals. Debuting in 1976, this pioneering blend initiated the Langhe Rosso movement. Aged for two years in barrique, Bricco Manzoni offers an exemplary illustration of the Super-Piemonte concept, softening Nebbiolo’s edges with acidic, genial Barbera. Allow this wine to breathe for two hours and experience what these two grapes offer in tandem. Just over 2,000 cases made. more info
Scott Conant Barolo Sprezza 2015 750ml
Scott Conant Barolo Sprezza 2015 750ml
Price: $44.99

Violet petals, tarry earth, cigar wrapper, and touches of cola and cocoa frame the pure Nebbiolo fruits of the ’15 Barolo Sprezza. This full-bodied wine unfurls on the palate to reveal myriad flavor notes, chewy tannins, elegant minerality and a solid acidic core. Enjoyable now with liberal decanting, this wine will come into its own with a couple of years of cellar time. This traditional blended Barolo derives from vineyards with sandy, calcareous soil; grapes ferment for 21 days in temperature-controlled stainless steel, and the wine ages for 30 months in botti, followed by six months of bottle aging before release. more info
Sandrone Nebbiolo d'Alba Valmaggiore 2017 750ml
Sandrone Nebbiolo d'Alba Valmaggiore 2017 750ml
Price: $49.99

Silky, seductive, and extremely pretty, the ’17 Valmaggiore Nebbiolo d'Alba drinks like a “baby Baroolo,” layering its ripe red and luscious blue fruits with rose petals, licorice, sun-warmed rocks, pressed herbs and cola. This ethereal wine floats across the palate, kissing the cheeks with fine-grained tannins as it builds to a sustained, balanced and mineral-laden finish. This Valmaggiore feels like a perfect summer day--bright, warm, fresh, and utterly pleasing. Luciano Sandrone was so enamored with Valmaggiore’s wildness that he took more than a decade to buy the land that would become this vineyard. Deriving from various sandy and steep, estate-owned Nebbiolo parcels, grapes ferment in separate lots for about a week in open-top stainless steel tanks; maloactic fermentation takes place in oak casks, where the wine rests for a year before blending and bottling. more info
Gaja Sito Moresco 2015 750ml
Gaja Sito Moresco 2015 750ml
Price: $59.00

Gaja’s addition to the “Super-Piemontese” genre, Sito Moresco combines sweet fruit, delicate herbaceous notes, chewy tannins and a full body to offer an affordable, precise and deliciously unique red wine experience. This blend of almost equal parts Nebbiolo, Merlot, and Cabernet Sauvignon derives from several of Gaja’s vineyards as well as the estate’s “Sito Moresco” site located in Barbaresco. Each grape varietal ferments separately in temperature-controlled stainless steel for about two weeks; after blending, the wine ages for 18 months in barrique, followed by at least six months in bottle before release. more info
Produttori Del Barbaresco Barbaresco 2012 1.5L
Produttori Del Barbaresco Barbaresco 2012 1.5L
Price: $69.00
Currently Unavailable.

Powerful yet graceful, intense yet balanced, this ’12 Barbaresco is a powerhouse of pure Nebbiolo drinking pleasure. Juicy red and black fruits are held in a brooding grip of warm pipe tobacco, smoky minerals, potpourri, licorice, truffle and game. It’s a concentrated, muscular wine that swaggers across the palate, holding it with a fleshy, satisfying, tannic hand. A blend of grapes from Asili, Rabajà, Pora, Montestefano, Ovello, Pajé, Montefico, Moccagatta and Rio Sordo, this wine macerates on the skins for around a month, and then ages in large botti for two years. Produttori del Barbaresco bypassed its Barbaresco Riserva in 2012, putting all of its grapes in this wine--and it shows in this outrageous, delicious Barbaresco bottling. This cuvée Barbaresco redefines value, and delicious now, it’s only going to get better. more info
Berta Elisi Grappa NV 750ml
Berta Elisi Grappa NV 750ml
Price: $119.00
Currently Unavailable.

Clean, warming, and intense, the Elisi Grappa wafts with scents of chocolate-wrapped cherry, orchard fruits, caramel, toasted nuts and a kiss of spice. This Grappa feels silky and rich in the mouth, suffusing the palate with flavor notes, elegant alcohol, and just a touch of sweetness--it’s a finely balanced liqueur that caps a delicious dinner with deft balance and perfect heat. Crafting the non-vintage Elisi is a two-step process; first, Berta distills the component grape pomaces in copper pots and ages the component wines in oak, and then the distillery assembles a blend of 50% five-year-old Barbera grappa with 25% each eight-year-old Nebbiolo Grappa and three-year-old Cabernet Sauvignon Grappa; after the blend has been composed, the Elisi Grappa ages for a year in oak. more info
Icons of Italy: Brunello vs. Barolo II
Icons of Italy: Brunello vs. Barolo II @ $129.00
Regular Price: $129.00
Price Including Tax: $140.45

Saturday, November 23, 2019, 1:00-3:00pm
A Sit-Down Tasting

Back by client demand--we've added a repeat performance of our very popular "Icons of Italy: Brunello vs. Barolo" tasting event! Of all its 20 winemaking regions, two Italian regions reign supreme--Toscana and Piemonte. The homes of Chianti Classico and Super Tuscans on one side, and Barbaresco, Barbera and Super-Piemontese blends on the other, Toscana and Piemonte make a lot of wines to love, but this tasting focuses on just two: Toscana's Brunello and Piemonte's Barolo. IWM invites you as we explore Brunello di Montalcino and Barolo--and Sangiovese Grosso and Nebbiolo, the grapes that made these two Italian wines famous. Accompanied by regional meats and cheeses and guided by a knowledgeable IWM sommelier, this tasting will provide insight into the winemaking styles, sub-regions, and traditions that make Brunello and Barolo so beloved. Drawing on wines from both traditional and modernist producers, this tasting will give foundational knowledge to new enthusiasts, and it will add a gloss of sophistication to experienced wine-lovers. Delicious and educational, this tasting puts Brunello and Barolo in the spotlight!

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