"Very spicy aromas of grapefruit and green apple lead to delicious, racy and intense middle weight flavors where a touch of bitter lemon emerges on the agreeably dry, refreshing and dry finale". ~Allen Meadows, Burghound
The 2019 Mastroberardino Taurasi Radici is a powerful and classically structured expression of Aglianico, offering both deep, brooding fruit and remarkable aging potential. Sourced from estate-owned vineyards in Montemarano and... Read More
The 2016 āLes Chaillotsā is an inky-ruby expression of power and precision. On the nose, it reveals intense blueberry, incense, exotic spice, and stony minerality, unfolding gracefully. On the palate, flavors of spice-laced... Read More
The 2022 Cornas Les Chaillots is a brilliant and expressive Syrah that captures the wild soul of Cornas with uncommon finesse. Sourced from lower-slope vineyards with relatively younger vinesāthough still up to 40 years oldāLes... Read More
"2020 was exceptionally dry, with 75% less rain than usual in the period between May and September, which resulted in an earlier harvest to produce a 2020 Almaviva with 68% Cabernet Sauvignon, 24% CarmenĆØre (from Peumo), 6% Cabernet... Read More
"2020 was exceptionally dry, with 75% less rain than usual in the period between May and September, which resulted in an earlier harvest to produce a 2020 Almaviva with 68% Cabernet Sauvignon, 24% CarmenĆØre (from Peumo), 6% Cabernet... Read More
The 2018 Andremily Grenache is rich, opulent, and deeply seductiveārough and refined in perfect tension. Itās built on 80% Grenache, with 14% MourvĆØdre and 6% Syrah, coming from the combination of Alta Mesa, Larner, and Kimsey... Read More
The 2022 opens with aromas of mango, pineapple, grilled lemon, and smoky mineral notes, layered with toasty nut nuances and a hint of cardamom.Ā On the palate it is fullābodied and nervy, with bright acidity and savory depth.... Read More
Lush, textured, and profoundly aromatic, Matarocchio retains its laser-like focus and freshness in the banner 2015 vintage--it's an astonishing wine that sacrifices none of its nuance to its intensity or power. This wine gleams... Read More
The 2017 vintage of Matarocchio is a profound and sculpted wine, offering intense aromatics of black currant, lavender, balsamic herbs, and graphite. On the palate, it is full-bodied and polished, with a silken core of dark fruit... Read More
The 2020 shows layers of golden apple, pear, lemon curd, toasted hazelnut, and subtle spice. On the palate it is rich but balanced: creamy texture meets vibrant acidity, with a chalky mineral thread and a long, refined finish.
The 2020 shows layers of golden apple, pear, lemon curd, toasted hazelnut, and subtle spice. On the palate it is rich but balanced: creamy texture meets vibrant acidity, with a chalky mineral thread and a long, refined finish.
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an enological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today,... Read More
The Guado al Tasso 1999 is a beautifully evolved expression from a classic late-1990s vintage, now showing mature complexity and harmony. The nose reveals blackcurrant, dried plum, leather, cedar, and tobacco leaf, with tertiary... Read More