Founded in the sixties by Primo Pacenti, Canalicchio di Sopra remains family-owned. Its establishment represented a substantive risk, as Pacenti, a peasant farmer up until the abolition of the sharecropping system, possessed little... Read More
Founded in the sixties by Primo Pacenti, Canalicchio di Sopra remains family-owned. Its establishment represented a substantive risk, as Pacenti, a peasant farmer up until the abolition of the sharecropping system, possessed little... Read More
Medieval hamlets like that of Castell’in Villa date back to the 1200s and remain among Chianti’s top-quality estates. Located in Castelnuovo Berardenga, in the southernmost part of the Chianti Classico zone, Castell’in Villa... Read More
A luscious bouquet with scents of dried honey, honeysuckle and orange pith, intense and well defined. The palate is built around Coutet's trademark line of acidity, an underlying zestiness cutting through the unctuous honeyed... Read More
A gorgeous dark nose with some perfumed black cherries, it smells faintly sweet and softly floral - so welcoming. A similar soft, sweetness follows on the palate straight away with such perfumed edges that are completely captivating.... Read More
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedar wood, with some classic chalky minerality in the background.... Read More
The 2019 Cheval des Andes is a 50/50 blend of Malbec and Cabernet Sauvignon from Las Compuertas and Paraje Altamira, Mendoza. The 2019 was 40% aged in 225-liter barrels, 40% in 500-liter barrels and 20% in foudres. It’s red... Read More
Pristine aromas of fresh cherries lift from the bowl of the glass as if on wings while wild roses swirl around them. The vibrant palate continues the lift of the nose with high-toned red berries commanding your attention as subtle... Read More
A cornerstone of the typology, we are in the southeastern region of the denomination, a stone’s throw from Castelnuovo dell’Abate. Rich nose, notes of red mulberry, then rosemary and touches of Peranzana olives. The taste... Read More
The 2019 “IX Estate” Syrah shines with glimmering notes of violets, mandarin zest, and tarragon. Underlying savory layers of tapenade, barbecue spice, and tea leaves accentuate the soil-driven notes of forest floor and iron.... Read More