The 2003 Musar Blanc shows a deeper color than usual, a straw-gold hue with amber touches. Aromatically, it delivers orange peel, sweet spice, stewed pears, wax, honey, and toasted nuts. On the palate it is rich, dry, savory,... Read More
A lot has changed in the legendary wine-making region of Piemonte. Over the past two decades a new wave of producers has emerged in the region, revealing different personalities of the majestic nebbiolo grape. And to their credit,... Read More
Valdicava, located in the cooler northern sector of Montalcino near Montosoli, has earned a reputation as one of the region’s most powerful and age-worthy producers. Founded in 1953 and revitalized by Vincenzo Abbruzzese in... Read More