Contessa Maggi, produced at Tenuta Montenisa, is as elegant and refined as the name it bears. Produced from selected Chardonnay and Pinot Noir grapes, it represents one of the finest expressions of classic method sparkling wine... Read More
Produced at Tenuta Montenisa, Conte Aymo is a Pinot Noir-based sparkling wine whose typical varietal character gives the wine structure and personality.Conte Aymo is bright straw yellow in color. Its creamy mousse is defined by... Read More
Aromas of citrus and passion fruit, with hints of aromatic herbs, balsam, aniseed, and an underlying salinity. It is savory and fresh with flavors of peaches, apples, lime, fresh hay, and lively citrus acidity and mineral finish.
Christopher Deas, Italian Wine Merchants: "There is no denying this is a generous and concentrated red wine bordering on the exotic that begins with that softer glycerin texture that is often a signature of Priorat, but with aeration... Read More
Winery: "Collines de L’If is fine and fresh with notes of autumn fruits, licorice and spices. It has a lovely impression of conviviality, good richness and an attractive balance between fruit and soil with a touch of mint. The... Read More
Christopher Deas, Italian Wine Merchants: "This is a generous, silky textured Reserva Ardanza and one of the most exciting debuts we have tasted since its birth in 1942. The estate has been able to use the fruit from their new... Read More
Tenuta dell'Ornellaia makes outstanding wines even in poor vintages - better than any other. In the capable hands of winemaker Thomas Duroux and consultant Michel Rolland, the estate continues its long-standing, stellar record... Read More
Christopher Deas, Italian Wine Merchants: "Tasting this wine with the IWM Team, we all exchanged raised eyebrows, and the first statement that came out was, how can this be ten years old? This is absolutely a game changing expression... Read More
Giuseppe Quintarelli is the Veneto's most important producer, renowned for his near-mythical Amarone, Recioto and the cult wine, Alzero. Although there are other fine Amarone producers, including Quintarelli's protegee,... Read More
Monica Larner, Robert Parker's Wine Advocate: "The wine opens to dark fruit aromas, with dried blackberry and plum. These various varietal components taste ripe, supple and accessible. The wine comes together with easy balance."... Read More
Christopher Deas, Italian Wine Merchants: "I know everyone is focused on the ripe 2015s, but this get me excited about 2018, just as the Valdicava Rosso did. This is a true, grand cru-like Baby Brunello from the cult producer... Read More
The 2016 Percarlo captures all of the beauty it has always shown in the cellar. Pliant silky and exceptionally polished the 2016 simply has it all. Freshly cut flowers rose petal mint spice and blood orange add striking aromatic... Read More
Wine Enthusiast: "Initial tones of coconut, anise and cola carry the nose, with dense blackberry and black cherry aromas eventually chiming in. It's full and rich on the palate, oozing with seductive warm spice tones and gripping... Read More