This Rosso di Montalcino is deeply alluring with its sexy bouquet of spiced orange peels, sour cherry, sweet violets and perfectly contrasting nuances of worn leather. It’s silky in texture yet spry, with a mix of tart wild... Read More
Another master estate, Fuligni likes to give traditional Brunello an international twist, and in so doing, they make fabulous wines that tend to be accessible earlier than some of their Brunello counterparts—and outstanding... Read More
Established in 1923, Fuligni is presently co-owned by Maria Flora Fuligni and her nephew, Roberto Guerrini Fuligni. The estate’s portfolio comprises Montalcino’s classic duo—Brunello di Montalcino and Rosso di Montalcino—in... Read More
Below the town of Sant'Angelo in Colle, Lisini sprawls over 120 hectares, 24 of which are planted to vines. The 2019 embodies this warm, munificent, exotically scented southern stretch of Montalcino. Ripe arbutus berry and... Read More
The grand history of the Lisini family dates back to the 16th century, when they inherited a tract of land in Montalcino near Sant’Angelo in Colle. Like those around them, the family cultivated the Brunello clone and from the... Read More
Crushed rocks, wild strawberries and dusty dried flowers form a darkly alluring bouquet as the 2020 Rosso di Montalcino opens in the glass. This is elegant and feminine in style, with pillowy soft textures and ripe red fruits... Read More
A jeweled red color, the 2019 Brunello Di Montalcino La Cerbaiola is wonderfully detailed on the nose with aromas of ripe cherries, cedar, dried roses, fresh leather, and mint. It carries beautifully onto the palate, with a medium... Read More