In 1978, after visiting many French vineyards, Catherine and Henri de Saint Victor stopped in Bandol in the secret hope of acquiring a wine-producing estate. While lunching in a little restaurant by the harbour, they discovered... Read More
The 2021 Titolo has some grip and muscle that screams Aglianco from Mount Vulture. The generous palate delivers nuances of black cherries, plum, wild berries, black licorice, violets, grilled herbs, tobacco, and crushed rocks. There... Read More
Masùt da Rive possesses strong ties to Friulian tradition, having been established in 1937 by Antonio Gallo. Nevertheless, in 1979, the estate commenced a new period in its tenure under Fabrizio Silvano (fourth generation), gradually... Read More
"Brilliant violet. An expressive bouquet evokes black raspberry and cherry preserves, baking spices and smoky minerals, plus a hint of lavender in the background. Appealingly sweet and seamless in texture, offering palate-staining... Read More