Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
This is one of those wines where the color alone is worth the price of admission, you can stare into it and quite literally see Sangiovese Grosso purity at its finest. More importantly, it is the most complete expression we have... Read More
In a year, which was extreme in some respects, La Casaccia vineyard confirms our concept of the single vineyard, that is choosing a vineyard which can express all of its uniqueness and personality even over different years, a... Read More
Founded in the sixties by Primo Pacenti, Canalicchio di Sopra remains family-owned. Its establishment represented a substantive risk, as Pacenti, a peasant farmer up until the abolition of the sharecropping system, possessed little... Read More
Christopher Deas, Italian Wine Merchants: "Delizioso - it is once again the perfect word to sum up this transporting giant. One sniff and it does send you to Tuscany in first class. It's is one of the more serious Rosso di... Read More
Christopher Deas, Italian Wine Merchants: "Delizioso - it is once again the perfect word to sum up this transporting giant. One sniff and it does send you to Tuscany in first class. It's is one of the more serious Rosso di... Read More
Located in the southwestern area of Montalcino, not far from the renowned Soldera, this estate is the source of vibrant, full-bodied Brunellos marked by notes of blackberry, licorice and spice. It's a big, broad wine that... Read More
Casanova di Neri was founded in 1971 by Giovanni Neri and is now run by his son Giacomo. The estate covers 36 hectares of vineyards in the Pietradonice, Le Cetine, Cerretalto, and Fiesole sites; vinification is distinctively modern... Read More
Castello di Volpaia overlooks the village of Radda in Chianti. The town was built in the 11th century as a fortified village on the Florence/Siena border. Although only part of the original protective walls and two of its six... Read More
Mostly Sangiovese with a touch of Syrah, this Elba Rosso offers a sea-swept, mineral-laden spin on Super Tuscans. Ripe red and blue fruits cavort with peppery spices, warm earth, pressed wildflowers and a touch of licorice in... Read More
Christopher Deas, Italian Wine Merchants: "Here is an exciting new release that made us do a double-take for so many reasons. It is a Sangiovese and Pinot Noir blend from the iconic Montalcino producer Cerbaiona. Additionally,... Read More
Opulent, energetic, and finessed, this concentrated wine from Collemattoni might be the standout Brunello of the 2011 vintage. Reflecting its warm growing year, this is a brooding Brunello that bursts from the glass with a delicious... Read More