Aromas of citrus and passion fruit, with hints of aromatic herbs, balsam, aniseed, and an underlying salinity. It is savory and fresh with flavors of peaches, apples, lime, fresh hay, and lively citrus acidity and mineral finish.
In 1978, after visiting many French vineyards, Catherine and Henri de Saint Victor stopped in Bandol in the secret hope of acquiring a wine-producing estate. While lunching in a little restaurant by the harbour, they discovered... Read More
When he began producing simple wines on this land, Generoso Fucci was still a tenant farmer of Villa Rotondo; but in 1970 he seized an opportunity to make it his own. He divided the land with the Paternoster family and started... Read More
Tenuta dell'Ornellaia makes outstanding wines even in poor vintages - better than any other. In the capable hands of winemaker Thomas Duroux and consultant Michel Rolland, the estate continues its long-standing, stellar record... Read More
Christopher Deas, Italian Wine Merchants: "IWM tasted this wine once again with winemaker Axel Heinz, and the Ornellaia team. Once again in a line up that included some serious wines, it was this little bold white that captured... Read More