Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
The 1997 Biondi‑Santi Brunello di Montalcino Riserva shows the hallmarks of a mature, classic Brunello: deep garnet color with subtle orange tinge at the rim, a nose of ripe red and black cherries, dried plum, a touch of leather,... Read More
Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
A testament of elegance and soul, the Brunello 2009 is a true gentleman’s wine with a bouquet of undergrowth and red fruits underlined by a warm balsamic sensations and elegant flinty hints. On the palate it impresses with a... Read More
Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
Established in 1880, Biondi-Santi was a winery destined for greatness. It was founder Clemente Biondi-Santi who launched his family's name in the wine business. But it wasn't until the late-19th century, with Ferruccio,... Read More
Matured in large Slavonian oak for four years and carefully nurtured in the famed “La Storica” cellar, the 1964 Riserva now reveals a tapestry of aged elegance. Visually, it presents a pale red garnet with tawny edges. The... Read More
Harvest 2016 has much to show. It is a vintage characterized by intense, fruity aromas and a vibrant acidity which bodes well for a long life - even for the youngest wine of Tenuta Greppo, the Rosso di Montalcino. This wine charms... Read More
The 1975 Brunello Riserva from Biondi-Santi is a profound and historic expression, showcasing the remarkable longevity that has made Il Greppo’s wines legendary. The bouquet opens with lifted aromas of dried cherry, blood orange,... Read More
The 2009 Bianco Marea is a rare and mature expression of Cinque Terre’s traditional white blend, composed primarily of Bosco with Albarola and Vermentino. With over a decade of age, this wine has shed its youthful freshness... Read More
The 2013 Bianco Marea offers a luminous, textural snapshot of the Cinque Terre’s rugged terroir. This blend of Bosco, Albarola, and Vermentino is gently aged, revealing a layered bouquet of preserved lemon, wild herbs, crushed... Read More
Bodega Chacra is located in the Rio Negro Valley of northern Patagonia, 620 miles south of Buenos Aires, roughly equidistant west to east from the Andes Mountains and the Atlantic Ocean. The region possesses a dry and arid climate... Read More
The 2022 Crianza is a blend of roughly 65% Tempranillo and 35% Garnacha, aged for about 14 months in oak barrels. It shows black cherry, cassis, licorice, and spice with subtle smoke and toast notes, supported by ripe fruit,... Read More
The 2021 vintage shows a creamy texture with aromatic notes of peach, pear, citrus, and a subtle spicy / smoky edge. On the palate it delivers a smooth, rounded experience—with integrated oak influence, good freshness, and... Read More
The 2021 Aro is a blend of Tempranillo and Graciano, fermented naturally in small wood vats and aged for 18 months in new French oak. It shows vibrant aromas of wild berries, violet, spice, and oak touches of clove and vanilla. ... Read More
Bodegas Muga, founded in 1932 in Haro in Rioja Alta, is one of Rioja’s most respected family estates. Their Aro cuvée is a flagship bottling, made only in exceptional years. With strict selection, indigenous fermentations... Read More
Deep in color, this wine reveals intense aromas of ripe black cherry, clove, vanilla, cocoa, and forest floor. On the palate, polished tannins meet vibrant acidity and a refined mid-palate, with flavors of plum, spice, and toasted... Read More
Bodegas Muga, founded in 1932 in Haro in Rioja Alta, is one of Rioja’s most respected family estates. Their Aro cuvée is a flagship bottling, made only in exceptional years. With strict selection, indigenous fermentations... Read More
The 2020 Torre Muga opens with concentrated aromas of black cherry, cassis, plum, baking spice, graphite, and toasty oak. On the palate it is full-bodied and rich yet poised—firm but silky tannins frame ripe dark fruit, hints... Read More