Lush, textured, and profoundly aromatic, Matarocchio retains its laser-like focus and freshness in the banner 2015 vintage--it's an astonishing wine that sacrifices none of its nuance to its intensity or power. This wine gleams... Read More
The 2017 vintage of Matarocchio is a profound and sculpted wine, offering intense aromatics of black currant, lavender, balsamic herbs, and graphite. On the palate, it is full-bodied and polished, with a silken core of dark fruit... Read More
The 1996 Paleo Rosso is a mature, expressive wine built from 85% Cabernet Sauvignon, 10% Sangiovese, and 5% Cabernet Franc. It shows aromas of violet, sour cherry, cedar, sweet licorice, and tobacco, with ashy undertones and... Read More
A warm, expressive vintage tamed by skillful winemaking: it offers stewed plum, prune, licorice, bruised red apple, tobacco, and leather notes. Softening with age, it remains balanced and nuanced, with a savory finish and hints... Read More
You hear about Sassicaia and Tignanello pretty often, the first and second productions, respectively, in the Super-Tuscan category (though some dispute that order). However, the aftermath’s spate of Super-Tuscan releases tends... Read More
You hear about Sassicaia and Tignanello pretty often, the first and second productions, respectively, in the Super-Tuscan category (though some dispute that order). However, the aftermath’s spate of Super-Tuscan releases tends... Read More
The 2019 Lodovico is a dense and expressive blend (Cabernet Franc, Merlot, Petit Verdot) showing black and red fruits—blackberry, plum—with undercurrents of leather, earth, and spice. On the palate, it is full-bodied, with... Read More
The 2019 Lodovico is a dense and expressive blend (Cabernet Franc, Merlot, Petit Verdot) showing black and red fruits—blackberry, plum—with undercurrents of leather, earth, and spice. On the palate, it is full-bodied, with... Read More
The 2022 Campo di Tenaglia comes from a steep, sunset‑facing slope at ~500 m with marly, sandy soils and limestone inclusions. Only ~1,146 bottles were produced. Aromas open with blackberry, violets, cedar, spice, and... Read More
Le Cupole 2022 is a blend of Merlot (57 %), Cabernet Franc (26 %), Cabernet Sauvignon (11 %), and Petit Verdot (6 %) from the estate’s parcels. Fermented in stainless steel and aged in one‑to‑three‑year oak and... Read More
The 2020 “Trinoro” is composed of ~92% Cabernet Franc and 8% Merlot. It opens with aromas of dark fruit—black cherry and currant—accented by violet, spice, and subtle herb notes. On the palate it is dense yet agile,... Read More
The 2020 “Trinoro” is composed of ~92% Cabernet Franc and 8% Merlot. It opens with aromas of dark fruit—black cherry and currant—accented by violet, spice, and subtle herb notes. On the palate it is dense yet agile,... Read More